Tuesday, September 7, 2010

Animal-based protein diets increase mortality rate

image: foxypar4
"Animal-based proteins and fats are associated with increased mortality rates, including increased cardiovascular mortality and increased cancer mortality, a new study published in the Annals of Internal Medicine concludes. But low-carbohydrate, high-protein diets composed mostly of plant-based proteins and fats were associated with lower mortality rates overall and lower cardiovascular mortality rates."

via: blogs.cnn.com

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